Air Rotation System Efficiency Increase and Innovative Technologies through Tunneled Drying Device Improvement

Drying food products storage, the most ancient from the methods one from fruits water take throws and him/her year during consumption to do opportunity This gives article tunneled drying on devices air rotation system efficiency increase the issue further wider seeing it turns out, that's it including innovative technologies (e.g., IoT) and AI) current to grow via. Research experimental, modeling and economic to analyzes based energy consumption by 25-30% reduce and drying quality by 35% improve opportunity shows. in IMRAD format structured work master's degree dissertation for expanded topic as offer is being built, village farm and food in the industry practical to be used attention is focused.