Publication Details
Journal: American Journal of Botany and Bioengineering
Issue: Vol 2, No 10 (2025)
Pages: 60-62
ISSN: 2997-9331
Check on Google Scholar DOI: 10.51699/ajbb.v2i10.1640 Visit Article Page

Abstract

In the article shown that, the position of the fig cutting on the shoot (degree of maturity) plays a decisive role in its ability to root. Green cuttings taken from the middle and lower parts of the shoot show a high rooting rate of up to 93–97%.

Keywords
fig green cutting rooting shoot callus rooting rate
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