Modern Approaches of Ensuring Food Security in The Region

The article presents the results of a comprehensive analysis of modern approaches to ensuring food security at the regional level. The author considers the theoretical aspects of the concept of food security, identifies the main factors and threats affecting its stability and sustainability. The author pays special attention to methods and mechanisms that serve to increase the efficiency of management of the agrarian sector of the economy, introduce innovative technologies and rational use of natural resource potential, and offers recommendations for improving regional agrarian policy in order to minimize risks and sustainably provide the population with high-quality food products.