The Role of Banks in the Development of the Food Industry

Choriyevna, Murodova Dilnoza. "The Role of Banks in the Development of the Food Industry." American Journal of Public Diplomacy and International Studies (2993-2157), vol. 3, no. 2, 2025, pp. 40-46. https://grnjournal.us/index.php/AJPDIS/article/view/6817/6700.

M. Choriyevna, "The Role of Banks in the Development of the Food Industry," American Journal of Public Diplomacy and International Studies (2993-2157), vol. 3, no. 2, pp. 40-46, Feb. 2025.

@article{american202558,
  author = {Murodova Dilnoza Choriyevna},
  title = {The Role of Banks in the Development of the Food Industry},
  journal = {American Journal of Public Diplomacy and International Studies (2993-2157)},
  volume = {3},
  number = {2},
  year = {2025},
  url = {https://grnjournal.us/index.php/AJPDIS/article/view/6817/6700},
}