Publication Details
Issue: Vol 3, No 3 (2021)
Pages: 108-112
ISSN: 2620-6269
Abstract
The article highlights the importance of international quality standards in the cultivation and export of organic products in the agricultural sector, as well as the current role of the Global G.A.P. standard. in ensuring the safety of agriculture
Keywords
export
product quality
organic product
food safety
Global G.A.P.
environmentally friendly