Publication Details
Issue: Vol 3, No 3 (2021)
Pages: 108-112
ISSN: 2620-6269

Abstract

The article highlights the importance of international quality standards in the cultivation and export of organic products in the agricultural sector, as well as the current role of the Global G.A.P. standard. in ensuring the safety of agriculture

Keywords
export product quality organic product food safety Global G.A.P. environmentally friendly