Correct feeding organization is an important reserve for increasing meat production

Abduzoirova, Durdona. "Correct feeding organization is an important reserve for increasing meat production." International Journal on Economics, Finance and Sustainable Development, vol. 3, no. 3, 2021, pp. 223-226. https://doi.org/10.31149/ijefsd.v3i3.1481.

D. Abduzoirova, "Correct feeding organization is an important reserve for increasing meat production," International Journal on Economics, Finance and Sustainable Development, vol. 3, no. 3, pp. 223-226, Mar. 2021.

@article{internat202199,
  author = {Durdona Abduzoirova},
  title = {Correct feeding organization is an important reserve for increasing meat production},
  journal = {International Journal on Economics, Finance and Sustainable Development},
  volume = {3},
  number = {3},
  year = {2021},
  url = {https://doi.org/10.31149/ijefsd.v3i3.1481},
  doi = {10.31149/ijefsd.v3i3.1481},
}