Publication Details
Journal:
American Journal of Biodiversity
Issue: Vol 2, No 2 (2025)
ISSN: 2997-3600
Abstract
In this article, meat and milk constitute the main share of products produced in this sector. Therefore, it is necessary to develop this sector with new innovative technologies and on a scientific basis, to improve the productivity, breeding, fertility, and technological characteristics of breeding cattle, especially pedigree cattle imported from foreign countries in recent years.